Bake Better Bread (E-book)
šĀ Special Launch Deal: 50% OFF ā Only $19
š100% Safe Payment
š„Ā Instant downloadĀ ā Yours to keep forever (Includes 2 PDF files, 144 pages)
šøĀ Learn visuallyĀ ā Step-by-step instructions with high-quality PHOTOS
š Want to bake soft, golden, bakery-style bread at home ā with no sourdough and no stress?
Even if youāve never baked before or struggled in the past, this guide will show you exactly what to do ā with clear steps, zero fluff, and real results.
ā 22 foolproof recipes ā from soft rolls to donuts
ā Uses instant yeast ā no sourdough starter needed
ā No fancy tools ā just your hands, a bowl, and an oven
ā Learn to fix dry, dense, or flat bread
ā Every step explained visually with photos
ā Bonus: Built-in troubleshooting guide!
šØāš³ Written by bestselling authorsĀ Bruno Trindade & Tainna Mendes, trusted by thousands of home bakers around the world.
Perfect for home bakersĀ who want to bake better bread without expensive courses or complicated techniques.
šÆ No more frustration. No more guessing.
Just soft, golden bread from your own kitchen.
š TapĀ āI want thisāĀ and download your copy instantly.
š² Follow us on Instagram:Ā @pizzapaoepasta
š§¾ What Youāll Learn
1. Getting Started
⢠Why Bake Bread at Home
⢠What Makes Great Bread
⢠Tools That Make It Easier
⢠The Importance of Mise en Place
2. Essential Ingredients
⢠Understanding Flour
⢠Choosing the Right Flour
⢠Water Quality and Temperature
⢠Salt, Yeast, Fat, and Sugar ā Their Roles
3. Letās Practice: Soft Dinner Rolls
⢠A beginner-friendly, fluffy roll to build your confidence
4. Kneading and Gluten Development
⢠Why Kneading Matters
⢠Techniques: Traditional, Stretch & Fold, and Coil Fold
⢠The Windowpane Test
⢠Mixer Use and Common Mistakes
5. Fermentation
⢠The Science Behind It
⢠How to Control It
⢠The Poke Test: Know When Itās Ready
6. Practicing Your Skills
⢠Sandwich Bread
⢠Ham and Cheese Rolls
⢠Brazilian Cheese Bread (Pão de Queijo)
7. Mastering the Oven
⢠Preheating, Steam, and Baking Techniques
⢠Oven Adjustments for Better Results
8. Cold Fermentation (Long)
⢠Why It Elevates Flavor and Texture
⢠Best Practices, Temperatures, and Timings
⢠Long-Fermentation Versions of Key Recipes
9. Final Dough Handling and Baking Tips
⢠How to recognize when your dough is ready
⢠Techniques for shaping, scoring, and finishing
⢠Cooling, slicing, and storing your bread
10. Troubleshooting: Fixing What Went Wrong
⢠Dense bread? Flat loaves? We've got you.
⢠How to analyze and adjust hydration, fermentation, and baking
11. The Essential Bread Recipes
⢠A curated selection of 20 breads from easy to advanced
š Recipes Youāll Get
⢠Soft Dinner Rolls
⢠Hamburger Buns
⢠Sandwich Bread
⢠Ham and Cheese Rolls
⢠Brazilian Cheese Bread (Pão de Queijo)
⢠Parmesan & Herb Bread
⢠Potato Dinner Rolls
⢠Sweet Potato Dinner Rolls
⢠Pita Bread
⢠Hot Dog Buns
⢠Brioche
⢠Focaccia
⢠Ciabatta
⢠Bagels
⢠Empanadas
⢠Australian Bread (Outback-style)
⢠Esfiha (Middle Eastern Flatbread)
⢠Donuts
⢠Whole Wheat Bread
⢠English Muffins
šØāš³ Meet the Author
Hi! IāmĀ Bruno TrindadeĀ ā baking teacher and bestselling author ofĀ Sourdough Made Simple,Ā Homemade Bread Manual, andĀ Pizzaiolo Manual.
Together withĀ Tainna Mendes, weāve helped thousands of home bakers master bread and pizza usingĀ practical techniques that workĀ ā no expensive equipment, no fluff.
Bake Better Bread is our most complete and beginner-friendly guide ā perfect for anyone who wants to master homemade bread
š² Want baking tips and behind-the-scenes videos?
š Follow us on Instagram:Ā @pizzapaoepasta
ā
7-Day Money-Back Guarantee
We want your experience to be 100% risk-free.
If for any reason you're not satisfied, just email us at bakebetterbread@gmail.com within 7 days of purchase and weāll issue a full refund ā no questions asked.
šÆ Start Baking with Confidence Today
No more dense bread. No more guessing. No more wasted ingredients.
Just real results ā soft, golden, bakery-style bread that makes people say, āYou made this?!ā
š Get 50% OFF ā for a limited time only
š Tap "I want this!" and download your copy now.
š„ Instant download. Yours forever. No subscriptions.